McClintock said in a news release that it “built out a dedicated state-of-the-art facility for production” of the Old Bay spirit, which David described as, “not too strong. It’s a very inviting, crisp, refreshing and smooth vodka. It has fresh celery and herbal notes, followed by sweet spice and mild heat (from red pepper).”
Old Bay vodka will soon be for sale in Maryland liquor stores and restaurants – Baltimore Sun
